Chocolate Crinkles

Chocolate Crinkles – Julie C.

1/2 cup butter or oil
4 squares unsweetened chocolate
2 cups sugar
4 eggs
2 tsp vanilla
2 cups flour
2 tsp baking powder
1/2 tsp salt
1 cup powdered sugar
1 cup nuts

Melt chocolate in butter. In mixer beat in chocolate and butter. Add sugar and mix well. Add eggs, vanilla and mix well. Add flour, baking powder, salt, and mix well. Add nuts. Refrigerate several hours or overnight.

With powdered sugar in bowl, drop teaspoonful of dough in. Cover with sugar and then roll into a ball. Place on cookie sheets and bake at 350 for 8-10 minutes. Don't overcook.